I woke with a bit of a head this morning but nothing too serious. All self inflicted so no sympathy asked for (or given - Ed.). Whilst Rob takes the car to Aigues Mortes, we have a lunch date with Katie (pictured right), whose twelfth birthday it is, and her family.
We start at Le Bar Castelas in nearby Montmirat for their excellent, 4 course, 11 euros lunch followed by several glasses of home made smoothies and marshmallows dipped in chocolate from her new chocolate fountain. Glyn really knows how to make smoothies, he has a natural knack for the fruit combinations. He made three different types, the first involving peaches and apricots, the second oranges and lemons and the third kiwi and melon. You could call him a Smoothie Star. You heard it here first!
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