I love Nutella. I remember being given it as a treat when I was a child, so reading this article brought all those memories back.
Well actually, the memories weren't that far a way because I keep a jar handy for whenever I get the urge (which is most of the time you diabetic idiot - Ed).
If you look at the ingredients, it is mostly made from sugar and vegetable oil with the third largest ingredient hazelnuts at 13%. God knows how they get something so obviously bad for you to taste so nice, but they do.
I'll never forget seeing it being sold in an Italian motorway service station in enormous 10Kg jars. Excellent.
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