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New wines to taste
After a lazy, rainy morning we head off to the cave cooperative at Buzet. This is new wine territory for me and this place has a huge selection to try from. One guide calls Buzet the poor man's claret which is a little unfair and we enjoyed it nonetheless. (Now there's a surprise - Ed.) Typically wines from this area consist of a Merlot, Cabernet Franc and Cabernet Sauvignon mix but I found the wines that I tried a little tannic for my taste. However, after tasting a wide range from 2 euros to 15 euros, Jan and I agreed that we liked something at the princely sum of 3.90 euros a bottle. I'm beginning to think that we only like cheap wine! (You and a few other winos - Ed.)
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Dinner tonight was at a restaurant called Le Pique Assiette in Bazens, a couple of kilometers away. We mostly had the 25 euros menu, which was excellent value. I started with a velouté of cepes, a tender and tasty fillet of biche (a female deer, Harold joked), and an apple soufflé. Excellent food for the price with a couple of bottles of inexpensive Bergerac. A good find.
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